64% Dark Chocolate Bar with Candied Orange

€7,50

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The intensity of 64% dark chocolate meets the aromatic freshness of Ligurian Riviera oranges, candied in our own workshop.

The soft, fragrant peel gives the chocolate a pleasant citrus note, creating an irresistible contrast between the sweetness of orange and the depth of cocoa. An elegant, enveloping pairing, perfect for lovers of intense, refined flavours.

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Dietary Requirements

Gluten-Free
Lactose-Free

Storage Instructions

Store in a cool, dry place, away from direct light and sources of heat.

The Special Ingredient

Ligurian Riviera orange peel

Orange peel from the Ligurian Riviera is hand-cut and slowly candied, in a process that lasts up to 15 days. This artisan method preserves its aromatic intensity, softness and natural fragrance.

Full Ingredient List

Dark chocolate (cocoa paste, sugar, cocoa butter, vanilla flavouring), candied oranges 20% (oranges, sugar, glucose syrup), cocoa 64% minimum. Does not contain soy lecithin. May contain traces of: milk, hazelnuts, almonds.

Nutritional Information

Energy 424 kcal / 1782 kJ, Fat 15 g, of which saturates 9 g, Carbohydrate 66 g, of which sugars 56 g, Protein 4 g, Sodium 0.01 g.

THE ARTISAN PROCESS

The 64% dark chocolate is refined through a long 72-hour conching and enriched with candied orange peel during casting. The result is a bar with a balanced taste, where the intensity of the cocoa harmonises with fresh citrus notes and the softness of the candied fruit.

FAQ

How is the orange peel made?

The orange peel is candied in our workshop following the traditional Genoese method: a slow candying in syrup that preserves both the citrus's intense aroma and its natural softness. To guarantee quality and authenticity, we use only untreated Ligurian Riviera oranges, hand-selected for each batch.

Can you taste the bitterness of the peel?

The slow candying removes excess bitterness from the peel, leaving only a delicate citrus note that perfectly balances the sweetness. The result is a harmonious bar with a balanced taste, with no trace of unpleasant bitterness.

What can I pair it with?

Chocolate and orange is a great classic that never goes out of style. This bar is perfect after dinner, alongside citrus liqueurs, whisky, or simply a good coffee. It's a well-loved gift, elegant in its simplicity.

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